Homemade, authentic salsa!

There is a dear sister here that taught me how to make real salsa. Did you ever know that salsa can be so good that you crave it?? Well, I am here to testify that it can. :-) This sister grew up as a missionaries daughter in Mexico, so her recipe is the real deal. I wanted to share it will you all so that you can enjoy it too. Here is what you do: Take several tomatoes and a couple of jalapenos and steam them in a pot with a small amount of water for a few minutes. Drain off any remaining water and put them into the blender. Add a couple of cloves of garlic and a good amount of salt (sorry for the vagueness, you will probably have to experiment). Puree. Put this into a bowl and add finely chopped onions, cilantro, and lime juice to taste. This isn't a picky recipe, so relax and just do however much garlic, tomatoes, jalapenos, limes, salt, cilantro, and onions you think your family would like. I will give you a rough estimate of what I do. About 8 medium tomatoes, 2-3 jalapenos, a fist full of chopped cilantro, one medium onion, 4-5 limes, 2 cloves of garlic, and maybe 2-3 teaspoons of salt. Oooooo, yummy!! So very healthy and deliciously good! Enjoy~